The question of why the turtle shells are soft is why the fans have raised more questions lately. What's the cause? What's the solution?
Turtle shell soft first needs to know whether it is congenital or congenital, mainly because of the poor quality of the turtles, or because of the close breeding of the turtles, which results in some of their output producing a morbid condition. In the case of congenital causes, there are two main points:
1. The calcium content of turtle grains is extremely low due to cost savings
2. The lack of time for the sun in turtles contributes to the lack of vitamin D3, which affects calcium absorption.
The solution is simple:
1. More sun and vitamin D3 supplements. The principle is simple: UVs in the sun can react when they are exposed to cholesterol in turtle skin, synthetic vitamin D3.
2. Change turtle grains and select, to the extent possible, a brand rich in vitamin D3. In addition, more calcium-rich foods such as small fish, shrimp and mud are recommended.
Ten turtle food brands! The food selection of new turtles depends on the guide ' s 10 large turtle foods, which are guaranteed quality, from starters to senior players.
Of course, the appropriate addition of fish pellets, shrimp pellets and chicken pellets to turtle foods is a good option, if conditions permit, not only to improve the taste of turtle food but also to supplement calcium.